This has been a top yielder since 2020 when I pulled over 1000  (~12lb) peppers off of one plant. Easily the most productive plants I grow every year. This makes a delicious sauce when mixed with pineapple. Goes well on white meats and in mexican food/salsa.
Capsicum Baccatum
Grown in living soil. Fed with OMRI Certified inputs. No synthetic inputs used. Not certified organic.
These seeds are non-isolated and stability is unknown. Chances are low, but there is a possibility your peppers may differ from those pictured above. Learn more in the FAQ section.
Minimum 10 Non-Isolated Seeds.